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<title > Chicken on KemoNine' s Culinary Notebook</title>
<link > https://culinary.kemonine.info/tags/chicken/</link>
<description > Recent content in Chicken on KemoNine' s Culinary Notebook</description>
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2022-12-06 23:00:37 +00:00
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<title > Chicken Nuggets</title>
<link > https://culinary.kemonine.info/recipes/2022/12/chicken-nuggets/</link>
<pubDate > Mon, 05 Dec 2022 00:00:00 +0000</pubDate>
<guid > https://culinary.kemonine.info/recipes/2022/12/chicken-nuggets/</guid>
<description > Notaes Do NOT use more than 1/2 a packet of Ranch seasoning, it will be salty with & gt;1/2 pack </description>
</item>
<item >
<title > Lemon Chicken Pasta</title>
<link > https://culinary.kemonine.info/recipes/2022/12/lemon-chicken-pasta/</link>
<pubDate > Mon, 05 Dec 2022 00:00:00 +0000</pubDate>
<guid > https://culinary.kemonine.info/recipes/2022/12/lemon-chicken-pasta/</guid>
<description > Notes Skipped breading chicken Skipped parsley Did NOT pound chicken thin </description>
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<title > Slow Cooker Chicken Noodle Soup</title>
<link > https://culinary.kemonine.info/recipes/2022/12/slow-cooker-chicken-noodle-soup/</link>
<pubDate > Mon, 05 Dec 2022 00:00:00 +0000</pubDate>
<guid > https://culinary.kemonine.info/recipes/2022/12/slow-cooker-chicken-noodle-soup/</guid>
<description > </description>
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<item >
<title > Chicken Pot Pie</title>
<link > https://culinary.kemonine.info/recipes/2022/12/chicken-pot-pie/</link>
<pubDate > Sun, 04 Dec 2022 00:00:00 +0000</pubDate>
<guid > https://culinary.kemonine.info/recipes/2022/12/chicken-pot-pie/</guid>
<description > Notes Used 1tsp onion powder initially (sub) Used 1tbsp garlic powder initially (sub) Used & lsquo;silk& rsquo; brand non dairy heavy cream initially (sub) Seemed bland Needs A lot of fresh ground pepper/white pepper in main filling More or fresh garlic </description>
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<title > Dehydration Times</title>
<link > https://culinary.kemonine.info/notes/2022/12/dehydration-times/</link>
<pubDate > Sun, 04 Dec 2022 00:00:00 +0000</pubDate>
<guid > https://culinary.kemonine.info/notes/2022/12/dehydration-times/</guid>
<description > Ingredient Temp Time Ground Pork + Ground Turkey mix 160F 4-6 hours Ground chicken 160F Unknown Ground veal 160F Unknown Snapper (Skin on or off) 160F 10-12 hours Herbs/Spices 110-115F 2-4 hours Peppers 135F 6-8 hours </description>
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<item >
<title > One Pot Creamy Cajun Chicken Pasta</title>
<link > https://culinary.kemonine.info/recipes/2022/12/one-pot-creamy-cajun-chicken-pasta/</link>
<pubDate > Sun, 04 Dec 2022 00:00:00 +0000</pubDate>
<guid > https://culinary.kemonine.info/recipes/2022/12/one-pot-creamy-cajun-chicken-pasta/</guid>
<description > </description>
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<title > Lemon Chicken ' Fettuccine' </title>
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<link > https://culinary.kemonine.info/recipes/2022/12/lemon-chicken-fettuccine/</link>
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<pubDate > Sat, 03 Dec 2022 00:00:00 +0000</pubDate>
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<guid > https://culinary.kemonine.info/recipes/2022/12/lemon-chicken-fettuccine/</guid>
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<description > spices are a must break pasta in half or quarters prior to cooking to make the mixing of everything at the end easier </description>
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