44 lines
1.5 KiB
Markdown
44 lines
1.5 KiB
Markdown
+++
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title = "No Soak Beans"
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author = ["KemoNine"]
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publishDate = 2022-12-05
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tags = ["Instapot", "Beans", "BlackBeans", "BlackEyedPeas", "NavyBeans", "PintoBeans", "CannelliniBeans", "ChickPeas", "GarbanzoBeans"]
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draft = false
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layout="recipe"
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image="milada-vigerova-FW7Amhh_B8A-unsplash.jpg"
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imagecaption="A wood bowl full of a number of different dried bean varieties. The image was obtained from Unsplash at https://unsplash.com/photos/FW7Amhh_B8A"
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date="2022-12-05"
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AuthorName="KemoNine"
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AuthorURL="https://culinary.kemonine.info"
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category="Side"
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cuisine="Side"
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ingredients=[
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"1 lbs Dry Beans",
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"8 cups water"
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]
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directions=[
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"Put beans and water into instapot",
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"Cook on `Chili/Beans` setting for time according to table below",
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"Let rest/release for 10 minutes",
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"Quick release pressure **after** 10 minutes natural release"
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]
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[[inspiration]]
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title="Simply Recipe"
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url="https://www.simplyrecipes.com/recipes/how_to_make_fast_no_soak_beans_in_the_pressure_cooker/"
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[[inspiration]]
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title="Wiki How"
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url="https://m.wikihow.com/Cook-Red-Split-Lentils"
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+++
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## Dry Bean Cook Times {#dry-bean-cook-times}
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| Bean | Time |
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|-----------------------------|---------------|
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| Black Beans | 20-25 minutes |
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| Black Eyed Peas | 20-25 minutes |
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| Great Northern Beans | 25-30 minutes |
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| Navy Beans | 25-30 minutes |
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| Pinto beans | 25-30 minutes |
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| Cannellini Beans | 35-40 minutes |
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| Chick Peas (Garbanzo beans) | 35-40 minutes |
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