culinary.kemonine.info/content/recipes/2024-02-04-applesauce/index.md
2024-02-04 12:03:38 -05:00

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Markdown

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title = "Applesauce"
author = ["KemoNine"]
publishDate = 2024-02-04
tags = ["Apple"]
draft = false
layout="recipe"
image="rachel-loughman-CJj2iQn6IsE-unsplash.jpg"
imagecaption="A small glass bowl of apple sauce on a tiled counter. The image was obtained from Unsplash at https://unsplash.com/photos/yellow-cream-in-clear-glass-bowl-CJj2iQn6IsE"
date="2024-02-04"
AuthorName="KemoNine"
AuthorURL="https://culinary.kemonine.info"
category="Snack"
cuisine="Snack"
yield="6"
prepTime="10 mins"
cookTime="20 mins"
ingredients=[
"6 large apples (about 3 lbs.)",
"1/4 tsp ground cinnamon",
"3/4 cup water",
"2 tsp lemon juice"
]
directions=[
"Wash, peel, and remove the core from the apples. Chop the apples into small 3/4 inch chunks.",
"Add the chopped apples, ground cinnamon and water to a medium pot and place a lid on top. Heat the apples over medium, allowing them to come up to a simmer. Continue to simmer the apples for 15-20 minutes, stirring occasionally, until they are tender. The total cook time will vary depending on the variety of apple used.",
"Remove the pot from heat. Mash the apples with a potato masher inside the pot for a chunky texture. Or allow the apples to cool slightly and blend with an immersion blender or carefully inside a blender for a smoother texture.",
"Add the lemon juice to the applesauce and stir to combine. Serve homemade applesauce warm or chilled in the refrigerator."
]
[[inspiration]]
title="BudgetBytes"
url="https://www.budgetbytes.com/homemade-applesauce/"
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