tweak one pot cajun pasta recipe per our preferences
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title = "One Pot Creamy Cajun Chicken Pasta"
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title = "One Pot Creamy Cajun Chicken Pasta"
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author = ["KemoNine"]
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author = ["KemoNine"]
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publishDate = 2022-12-04
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publishDate = 2022-12-04
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tags = ["BudgetBytes", "OnePot", "Chicken", "Noodles"]
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tags = ["OnePot", "Chicken", "Noodles"]
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draft = false
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draft = false
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layout="recipe"
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layout="recipe"
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image="jessica-tan-yxkH3p6WuT0-unsplash.jpg"
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image="jessica-tan-yxkH3p6WuT0-unsplash.jpg"
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@ -12,39 +12,41 @@ AuthorName="KemoNine"
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AuthorURL="https://culinary.kemonine.info"
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AuthorURL="https://culinary.kemonine.info"
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category="Dinner"
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category="Dinner"
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cuisine="Cajun"
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cuisine="Cajun"
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yield="4"
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prepTime="10 mins"
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cookTime="20 mins"
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ingredients=[
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"** Cajun Seasoning **",
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"2 tsp smoked paprika",
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"1 tsp oregano",
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"1 tsp thyme",
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"1/2 tsp garlic powder",
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"1/2 tsp onion powder",
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"1/4 tsp cayenne pepper",
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"1/4 tsp black pepper",
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"1/4 tsp salt",
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"** Chicken Pasta **",
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"1 Tbsp olive oil",
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"1 Tbsp butter",
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"1 lb. boneless, skinless chicken breast",
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"1 yellow onion, diced",
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"1/2 lb. penne pasta",
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"15 oz. fire roasted diced tomatoes",
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"2 cups chicken broth",
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"2 oz. cream cheese",
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"3 green onions, sliced"
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]
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directions=[
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"Combine the ingredients for the Cajun seasoning in a small bowl. Cut the chicken into 1/2 to 3/4-inch cubes. Place the cubed chicken in a bowl, pour the Cajun seasoning over top, and stir to coat the chicken in spices.",
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"Add the olive oil and butter to a large deep skillet. Heat the oil and butter over medium-high until the skillet is very hot and the butter is melted and foamy. Add the seasoned chicken to the skillet and cook for a couple minutes on each side, or just until the outside gets some color. The chicken does not need to be cooked through at this point.",
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"Add the diced yellow onion to the skillet and continue to sauté for about 2 minutes more, or just until the onion begins to soften. Allow the moisture from the onion to dissolve any browned bits from the bottom of the skillet.",
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"Next, add the pasta, fire roasted diced tomatoes (with the juices), and chicken broth to the skillet. Stir just until everything is evenly combined, then place a lid on top and allow the broth to come up to a boil.",
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"Once boiling, turn the heat down to medium-low and let the pasta simmer for about ten minutes, stirring every couple of minutes, until the pasta is tender and the liquid is thick and saucy.",
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"Add the cream cheese to the skillet in chunks, then stir until it has melted into the sauce. Top the pasta with sliced green onions and serve."
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]
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[[inspiration]]
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[[inspiration]]
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title="Budget Bytes"
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title="Budget Bytes"
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url="https://www.budgetbytes.com/one-pot-creamy-cajun-chicken-pasta/]]"
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url="https://www.budgetbytes.com/one-pot-creamy-cajun-chicken-pasta/]]"
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+++
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+++
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## Cajun Seasoning {#cajun-seasoning}
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- 2 tsp smoked paprika
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- 1 tsp oregano
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- 1 tsp thyme
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- 1/2 tsp garlic powder
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- 1/2 tsp onion powder
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- 1/4 tsp cayenne (optional)
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- 1/4 tsp black pepper (to taste / ground)
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- 1/4 tsp salt (to taste)
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## Chicken Pasta {#chicken-pasta}
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- 1 lbs chicken (cubed)
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- onion (diced ; optional)
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- 1/2 lbs penne pasta
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- 3 cups vegetable broth
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- 8-12oz cream cheese
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## Directions {#directions}
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- Big sauce pan
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- Soften onion
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- Add chicken and cook just through
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- Add broth and deglaze
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- Add penne
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- Bring to boil
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- Reduce to simmer
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- Cover
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- Cook, stirring occassionally until penne done
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- Slowly add cream cheese chunks until desired creaminess
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