add remaining paper recipes
28
content/notes/2023-01-01-grandmas-cookie-notes/index.md
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|
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|
|||
+++
|
||||
title = "Grandma's Cookie Notes"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="notes"
|
||||
image="shortgirl-shortbread-Qx8xIXhyB5Q-unsplash.jpg"
|
||||
imagecaption="Six uncooked sugar cookies on a waxed lined cookie sheet. The image was obtained from Unsplash at https://unsplash.com/photos/Qx8xIXhyB5Q"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
notes=["Information", "Sweet"]
|
||||
category="Sweet"
|
||||
cuisine="Sweet"
|
||||
+++
|
||||
|
||||
## Notes {#notes}
|
||||
|
||||
- sometimes use canned (evaporated) milk
|
||||
- don't use fat free milk
|
||||
- use at least 2% milk
|
||||
- cream or 1/2 and 1/2 works best for milk
|
||||
- any milk will work if you use a little butter or margarine to substitute creaminess ; about 1 tsp or so
|
||||
- always have powdered sugar handy in case consistency isn't right for spreading
|
||||
- it should not run off cookie
|
||||
- remember to stir frosting as you go, it hardens a bit
|
||||
- i don't use a mixer either ; "beat" and whip by hand
|
After Width: | Height: | Size: 879 KiB |
26
content/notes/2023-01-01-internal-meat-temps/index.md
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|
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|
|||
+++
|
||||
title = "Internal Meat Temps"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="notes"
|
||||
image="llio-angharad-jkVToIbJsWA-unsplash.jpg"
|
||||
imagecaption="A large, raw steak on top of its butcher paper wrapping. The image was obtained from Unsplash at https://unsplash.com/photos/jkVToIbJsWA"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
notes=["Information"]
|
||||
+++
|
||||
|
||||
Chicken
|
||||
: 165F
|
||||
|
||||
Beef
|
||||
: 160F
|
||||
|
||||
Fish
|
||||
: 145F
|
||||
|
||||
Pork
|
||||
: 160F
|
After Width: | Height: | Size: 1.9 MiB |
After Width: | Height: | Size: 2.4 MiB |
18
content/notes/2023-01-01-measuring-conversions/index.md
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|
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|
|||
+++
|
||||
title = "Measuring Conversions"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="notes"
|
||||
image="gaelle-marcel-CkInCM8e1ig-unsplash.jpg"
|
||||
imagecaption="A number of kitchen utensils on a wood table. The image was obtained from Unsplash at https://unsplash.com/photos/CkInCM8e1ig"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
notes=["Information"]
|
||||
+++
|
||||
|
||||
- 3 tsp == 1 Tbsp
|
||||
- 4 Tbsp == 1/4 cup
|
||||
- 5 1/3 Tbsp = 1/3 cup
|
27
content/recipes/2023-01-01-balsamic-cranberry-sauce/index.md
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|
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|
|||
+++
|
||||
title = "Balsamic Cranberry Sauce"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
tags = ["HelloFresh"]
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="natallia-nagorniak-gAC1xNfgM6w-unsplash.jpg"
|
||||
imagecaption="A pile of cranberries and their juice on tile. It looks like a paint splat. The image was obtained from Unsplash at https://unsplash.com/photos/gAC1xNfgM6w"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Sauce"
|
||||
cuisine="Sauce"
|
||||
ingredients=[
|
||||
"1 tbsp balsamic vinegar",
|
||||
"3 tbsp soy sauce",
|
||||
"8 tsp cranberry jam",
|
||||
"3 tbsp water"
|
||||
]
|
||||
directions=[
|
||||
"add ingredients to pan on medium heat",
|
||||
"stir to combine",
|
||||
"simmer until reduced to a syrupy consistency (~2-3 mins)"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 498 KiB |
After Width: | Height: | Size: 1.5 MiB |
36
content/recipes/2023-01-01-balsamic-fig-sauce/index.md
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|
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|
|||
+++
|
||||
title = "Balsamic Fig Sauce"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
tags = ["HelloFresh"]
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="georgia-de-lotz-m3dAcqo7EMs-unsplash.jpg"
|
||||
imagecaption="A bowl of halved figs. The image was obtained from Unsplash at https://unsplash.com/photos/m3dAcqo7EMs"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Sauce"
|
||||
cuisine="Sauce"
|
||||
ingredients=[
|
||||
"1 shallot",
|
||||
"2 tablespoon balsamic vinegar",
|
||||
"1 chicken stock concentrate",
|
||||
"1 tablespoon fig jam (cherry works too)",
|
||||
"rosemary (to taste)",
|
||||
"1 tablespoon butter"
|
||||
]
|
||||
directions=[
|
||||
"finely chop shallot",
|
||||
"heat pan on medium heat",
|
||||
"add shallot and rosemary to pan",
|
||||
"cook, tossing for 2-3 mins, until softened",
|
||||
"add jam, stock concentrate, 1/4 cup water and vinegar to pan",
|
||||
"stir to combine",
|
||||
"simmer for 2-3 minutes, until thickened",
|
||||
"remove from heat",
|
||||
"stir in butter",
|
||||
"season with salt and pepper to taste"
|
||||
]
|
||||
+++
|
38
content/recipes/2023-01-01-beef-stew/index.md
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|
@ -0,0 +1,38 @@
|
|||
+++
|
||||
title = "Beef Stew"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="nathan-dumlao-1lAIRAsv3C4-unsplash.jpg"
|
||||
imagecaption="A top down photo of a bowl of chunky beef stew. The image was obtained from Unsplash at https://unsplash.com/photos/1lAIRAsv3C4"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Comfort"
|
||||
ingredients=[
|
||||
"1 lbs stew meat",
|
||||
"2 cups beef or vegetable broth",
|
||||
"1 onion chopped",
|
||||
"3 - 6 cubed russet or red skin potatoes",
|
||||
"carrots (to desired amount)",
|
||||
"green pepper (optional ; to desired amount",
|
||||
"salt to taste",
|
||||
"pepper to taste",
|
||||
"garlic (powder or fresh) to taste (1 tbsp)"
|
||||
]
|
||||
directions=[
|
||||
"brown stew meat in pot",
|
||||
"drain fats if needed",
|
||||
"add stock and spices",
|
||||
"bring to boil",
|
||||
"reduce heat",
|
||||
"simmer 1 hr",
|
||||
"add veggies",
|
||||
"simmer until veggies are tender"
|
||||
]
|
||||
+++
|
||||
|
||||
can use hamburger if formed into meatballs
|
After Width: | Height: | Size: 4.1 MiB |
After Width: | Height: | Size: 968 KiB |
31
content/recipes/2023-01-01-bistro-chicken/index.md
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|
@ -0,0 +1,31 @@
|
|||
+++
|
||||
title = "Bistro Chicken"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="chuttersnap-xd0wcpd8GkA-unsplash.jpg"
|
||||
imagecaption="A bowl of cooked spaghetti and cubed chicken. The image was obtained from Unsplash at https://unsplash.com/photos/xd0wcpd8GkA"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Comfort"
|
||||
ingredients=[
|
||||
"1 lbs chicken breast or tender (cubed)",
|
||||
" 1 box penne pasta (16oz)",
|
||||
"4-8oz shredded parmesian (use as much as desired for preferred cheesiness level",
|
||||
"1 packet hidden valley italian dressing (prepared ; use canola or sunflower oil",
|
||||
"1/3 cup basil (optional)",
|
||||
"1 cup cherry tomatoes (quartered ; optional)"
|
||||
]
|
||||
directions=[
|
||||
"cook pasta to just short of el dente",
|
||||
"cook chicken",
|
||||
"combine chicken with 2/3 of pasta",
|
||||
"add remaining ingredients",
|
||||
"mix and heat on medium",
|
||||
"stir until fully combined, warm and the cheese is melted completely"
|
||||
]
|
||||
+++
|
30
content/recipes/2023-01-01-breaded-baked-chicken/index.md
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|
@ -0,0 +1,30 @@
|
|||
+++
|
||||
title = "Breaded Baked Chicken (Modified)"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
tags = ["HelloFresh"]
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="tim-bish-Bs_4ce9_w0I-unsplash.jpg"
|
||||
imagecaption="A close up shot of a roast chicken in its roasting pan. The image was obtained from Unsplash at https://unsplash.com/photos/Bs_4ce9_w0I"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Simple"
|
||||
ingredients=[
|
||||
"12 oz chicken breast",
|
||||
"1/2 cup panko bread crumbs",
|
||||
"1 teaspoon paprika",
|
||||
"1 tablespoon garlilc powder",
|
||||
"2 tablespoons sour cream"
|
||||
]
|
||||
directions=[
|
||||
"combine panko, paprika, garlic powder in a large bowl",
|
||||
"in separate bowl add chicken and sour cream turning to throughouly coat chicken",
|
||||
"foil line baking sheet",
|
||||
"press chicken into breading on both sides to completely coat ; place on baking sheet",
|
||||
"bake @ 425F for ~20 mins"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 1.1 MiB |
After Width: | Height: | Size: 4.4 MiB |
40
content/recipes/2023-01-01-butterscotch-squares/index.md
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|
@ -0,0 +1,40 @@
|
|||
+++
|
||||
title = "Butterscotch Squares"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="american-heritage-chocolate-DoK5qEy2L60-unsplash.jpg"
|
||||
imagecaption="A stack of dark colored cookies on a turquoise plate. The image was obtained from Unsplash at https://unsplash.com/photos/DoK5qEy2L60"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Sweet"
|
||||
cuisine="Sweet"
|
||||
ingredients=[
|
||||
"1 1/2 cup flour",
|
||||
"1 tsp baking powder",
|
||||
"1/2 tsp baking soda",
|
||||
"1/2 tsp salt",
|
||||
"1/2 tsp cinnamon (optional or 1/8 tsp nutmeg)",
|
||||
"1 pkg butterscotch morsals",
|
||||
"1 1/2 cup shortening",
|
||||
"1 cup firmly packed brown sugar",
|
||||
"1 egg",
|
||||
"1/2 cup boiling water",
|
||||
"1 via packet (starbucks instant coffee)",
|
||||
"1/2 cup chopped nuts (opt)"
|
||||
]
|
||||
directions=[
|
||||
"in small bowl combine flour, baking powder, baking soda, salt and cinnamon/nutmeg",
|
||||
"in large bowl combine shortening and sugar",
|
||||
"add egg and beat well",
|
||||
"in measuring cup combine boiling water and via",
|
||||
"gradually blend flour mixture alternatively with dissolved coffee into large bowl",
|
||||
"stir in butterscotch morsels and add 1/2 cup chopped nuts",
|
||||
"spread in greased and floured 13x9 inch pan",
|
||||
"bake @ 350F for 30-35 mins",
|
||||
"cool and cut into 2 inch squares"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 2.5 MiB |
23
content/recipes/2023-01-01-cajun-seasoning/index.md
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|
@ -0,0 +1,23 @@
|
|||
+++
|
||||
title = "Cajun Seasoning"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
tags = ["Plated"]
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="calum-lewis-vA1L1jRTM70-unsplash.jpg"
|
||||
imagecaption="A vertically arranged set of spoons full of different powdered spices. The image was obtained from Unsplash at https://unsplash.com/photos/vA1L1jRTM70"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Spice"
|
||||
cuisine="Spice"
|
||||
ingredients=[
|
||||
"1 tsp garlic powder",
|
||||
"1 tsp onion powder",
|
||||
"1 tsp sweet paprika",
|
||||
"1 tsp dried thyme",
|
||||
"1/4 tsp cayanne (optional)"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 1.7 MiB |
31
content/recipes/2023-01-01-candied-sweet-potatoes/index.md
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|
@ -0,0 +1,31 @@
|
|||
+++
|
||||
title = "Candied Sweet Potatoes"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="gilberto-olimpio-zsyWGSDQRBE-unsplash.jpg"
|
||||
imagecaption="A macro photo of cubed sweet potato in a bowl. The image was obtained from Unsplash at https://unsplash.com/photos/zsyWGSDQRBE"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Side"
|
||||
cuisine="Side"
|
||||
ingredients=[
|
||||
"2 large sweet potatoes",
|
||||
"1/4 - 1/2 cup brown sugar",
|
||||
"3 tbsp butter"
|
||||
]
|
||||
directions=[
|
||||
"boil potatoes until knife test tender",
|
||||
"peel skin off potato",
|
||||
"slice potatoes",
|
||||
"add brown sugar and butter to pan and combine",
|
||||
"heat until the mixture changes consistency (~5 mins ; foamy/frosty)",
|
||||
"add sweet potato slices to mixture",
|
||||
"cook until brown on side",
|
||||
"flip and cook until brown on reverse side",
|
||||
"done"
|
||||
]
|
||||
+++
|
43
content/recipes/2023-01-01-cappucino-muffins/index.md
Normal file
|
@ -0,0 +1,43 @@
|
|||
+++
|
||||
title = "Cappuccino Muffins"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="michael-chiara-BLy3LMYMVvE-unsplash.jpg"
|
||||
imagecaption="About a dozen muffins stacked on a plate. The image was obtained from Unsplash at https://unsplash.com/photos/BLy3LMYMVvE"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Snack"
|
||||
cuisine="Snack"
|
||||
ingredients=[
|
||||
"2 cups flour",
|
||||
"1/2 cup sugar",
|
||||
"2 1/2 teaspoon baking powder",
|
||||
"2 packets via (starbucks instant coffee)",
|
||||
"1/2 teaspoon salt",
|
||||
"1/2 teaspoon cinnamon (optional)",
|
||||
"1/4 teaspoon nutmeg",
|
||||
"1 cup whole milk",
|
||||
"1/2 cup butter ; melted and cooled",
|
||||
"1 egg slightly beaten",
|
||||
"1 teaspoon vanilla",
|
||||
"3/4 cup chocolate chips"
|
||||
]
|
||||
directions=[
|
||||
"pre heat oven to 375F",
|
||||
"grease muffin pan",
|
||||
"in large bowl whisk flour, sugar, baking powder, via, salt, cinnamon and nutmeg",
|
||||
"set aside",
|
||||
"in medium bowl mix butter, egg and vanilla until combined",
|
||||
"stir milk mixture into flour mixture only until combined",
|
||||
"fold in chocolate chips",
|
||||
"fill muffin cups 3/4 full",
|
||||
"bake @ 375F for 15-20 mins"
|
||||
]
|
||||
[[inspiration]]
|
||||
title="title"
|
||||
url="url"
|
||||
+++
|
After Width: | Height: | Size: 1.2 MiB |
|
@ -0,0 +1,34 @@
|
|||
+++
|
||||
title = "Cherry and Balsamic Glaze"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
tags = ["HelloFresh"]
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="quaritsch-photography-lZ8onQ1wuY8-unsplash.jpg"
|
||||
imagecaption="Two cherries with their stems crossed on a blank, white background. The image was obtained from Unsplash at https://unsplash.com/photos/lZ8onQ1wuY8"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Sauce"
|
||||
cuisine="Sauce"
|
||||
ingredients=[
|
||||
"1 shallot",
|
||||
"2 tbsp balsamic vinegar",
|
||||
"1 1/2 tbsp cherry jam (can use fig)",
|
||||
"1/2 tsp sugar (optional)",
|
||||
"1 tbsp butter"
|
||||
]
|
||||
directions=[
|
||||
"thinly slice shallot",
|
||||
"add shallot to pan over medium heat",
|
||||
"toss until lightly carmelized ; 4-5 minutes",
|
||||
"add balsamic vinegar and simmer until syrupy and reduced by half",
|
||||
"swirl in jam and 1 tbsp water",
|
||||
"add 1/2 tsp sugar (if needed ; unlikely to be needed...)",
|
||||
"season with salt and pepper to taste",
|
||||
"remove pan from heat",
|
||||
"swirl in butter"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 354 KiB |
33
content/recipes/2023-01-01-chili/index.md
Normal file
|
@ -0,0 +1,33 @@
|
|||
+++
|
||||
title = "Chili"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="stephanie-monfette-SlqbDPH6Bic-unsplash.jpg"
|
||||
imagecaption="A bowl of chili with a large dollop of sour cream in the center. The image was obtained from Unsplash at https://unsplash.com/photos/SlqbDPH6Bic"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Comfort"
|
||||
ingredients=[
|
||||
"1 lbs ground red meat (beef/bison/venison)",
|
||||
"16oz (1 can) dark kidney beans ; drained + rinsed",
|
||||
"16oz (1 can) light kidney beans ; drained + rinsed",
|
||||
"15oz (1 can) petite diced domatoes",
|
||||
"1 can condensed tomato soup (campbells)",
|
||||
"1 can water ; use soup can to measure",
|
||||
"1 large onion ; chopped",
|
||||
"1/8 - 1/4 cup chilli powder (to taste / desired spice)",
|
||||
"1 tsp salt"
|
||||
]
|
||||
directions=[
|
||||
"brown beef with onion",
|
||||
"drain fats",
|
||||
"add remaining ingredients",
|
||||
"bring to boil",
|
||||
"reduce heat + simmer 45 - 60 mins"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 1.4 MiB |
After Width: | Height: | Size: 1.8 MiB |
35
content/recipes/2023-01-01-cincinnati-chili/index.md
Normal file
|
@ -0,0 +1,35 @@
|
|||
+++
|
||||
title = "Cincinnati Chili"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="artiom-vallat-oVKbZx72I1U-unsplash.jpg"
|
||||
imagecaption="A top down view of a bowl of thin chili or stew. The image was obtained from Unsplash at https://unsplash.com/photos/oVKbZx72I1U"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Comfort"
|
||||
ingredients=[
|
||||
"1 1/2 lbs ground beef",
|
||||
"2 tbsp chili powder",
|
||||
"1/2 tsp nutmeg",
|
||||
"1/2 tsp ground cloves",
|
||||
"1/2 tsp ground cumin",
|
||||
"1 tsp dried oregano",
|
||||
"1 dried bay leaf",
|
||||
"2 cups tomato sauce",
|
||||
"1/2 oz square cocoa",
|
||||
"1/2 tsp cayenne for hot, 1/4 for reasonable and 1/8 for almost none",
|
||||
"1 tbsp garlic powder",
|
||||
"1 tbsp worchestershire",
|
||||
"1 tbsp vinegar"
|
||||
]
|
||||
directions=[
|
||||
"brown beef",
|
||||
"add ingredients and 1/2 cup water",
|
||||
"simmer uncovered on low 60-90 mins"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 3.7 MiB |
|
@ -0,0 +1,36 @@
|
|||
+++
|
||||
title = "Classic Peanut Butter Cookies"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="diliara-garifullina-Kx3_xGEvBQU-unsplash.jpg"
|
||||
imagecaption="A small bowl overflowing with cookies. The image was obtained from Unsplash at https://unsplash.com/photos/Kx3_xGEvBQU"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Sweet"
|
||||
cuisine="Sweet"
|
||||
ingredients=[
|
||||
"1 cup unsalted butter",
|
||||
"1 cup crunchy peanut butter",
|
||||
"1 cup white sugar",
|
||||
"1 cup packed brown sugar",
|
||||
"2 eggs",
|
||||
"2 1/2 cups all purpose flour",
|
||||
"1 teaspoon baking powder",
|
||||
"1/2 teaspoon salt",
|
||||
"1 1/2 teaspoon baking soda",
|
||||
]
|
||||
directions=[
|
||||
"cream together butter, peanut butter and sugars",
|
||||
"beat in eggs",
|
||||
"in separate bowl, sift together flour, baking powder, baking soda and salt",
|
||||
"stir into batter",
|
||||
"refridgerate for 1 hour",
|
||||
"roll into 1 inch balls and place on baking sheet",
|
||||
"flatten each ball with a fork, making a criss cross pattern",
|
||||
"bake @ 475 for ~10 mins (until cookies begin to brown)"
|
||||
]
|
||||
+++
|
|
@ -0,0 +1,43 @@
|
|||
+++
|
||||
title = "Coffee and Cream Brownies"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="pushpak-dsilva-Le7eYWBIvio-unsplash.jpg"
|
||||
imagecaption="A number of brownies sitting on newspaper. The image was obtained from Unsplash at https://unsplash.com/photos/Le7eYWBIvio"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Sweet"
|
||||
cuisine="Sweet"
|
||||
ingredients=[
|
||||
"3oz cream cheese (softened)",
|
||||
"2 tbsp butter (softened)",
|
||||
"1/4 cup sugar",
|
||||
"4 eggs",
|
||||
"1/2 tsp vanilla",
|
||||
"1 tbsp flour",
|
||||
"2 tbsp via (dry ; starbucks instant coffee)",
|
||||
"1/4 cup warm water",
|
||||
"19.8 oz family size brownie mix",
|
||||
"1/2 cup canola oil"
|
||||
]
|
||||
directions=[
|
||||
"pre heat oven to 350F",
|
||||
"combine cream cheese and butter (blend thouroughly)",
|
||||
"add sugar and blend until light and fluffy",
|
||||
"beat in 1 egg an dvanilla",
|
||||
"stir in flour",
|
||||
"mix well and set aside",
|
||||
"in medium bowl dissolve coffee in water",
|
||||
"add brownie mix, remaining eggs and oil",
|
||||
"blend well",
|
||||
"pour 1/2 of batter into 9x13 inch baking pan",
|
||||
"drop cream cheese mixture by heaping spoon fulls over brownie batter",
|
||||
"pour remaining batter over cheese mixture",
|
||||
"swirl with knife to create a marbled effect",
|
||||
"bake @ 350F for 25 - 36 mins"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 2.1 MiB |
|
@ -0,0 +1,33 @@
|
|||
+++
|
||||
title = "Corn + Poblano Succotash"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
tags = ["HelloFresh"]
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="vlad-deep-FQXggLMKT_g-unsplash.jpg"
|
||||
imagecaption="A half peeled whole corn cob. The image was obtained from Unsplash at https://unsplash.com/photos/FQXggLMKT_g"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Side"
|
||||
cuisine="Side"
|
||||
ingredients=[
|
||||
"onion",
|
||||
"poblano peppers",
|
||||
"corn (thawed / cut from cob)",
|
||||
]
|
||||
directions=[
|
||||
"lightly carmelize onion with poblano pepper",
|
||||
"add corn",
|
||||
"season",
|
||||
"serve when warm / corn mildly blackened"
|
||||
]
|
||||
+++
|
||||
|
||||
## Notes {#notes}
|
||||
|
||||
- cajun spice is good
|
||||
- paprika is good
|
||||
- salt/pepper are good
|
After Width: | Height: | Size: 2.6 MiB |
48
content/recipes/2023-01-01-easy-as-shepherds-pie/index.md
Normal file
|
@ -0,0 +1,48 @@
|
|||
+++
|
||||
title = "Easy As Shepherd's Pie"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01T00:00:00-05:00
|
||||
tags = ["HelloFresh"]
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="priscilla-du-preez-HG1pJiQHXzs-unsplash.jpg"
|
||||
imagecaption="A random pie next to a rolling pin on a table. The image was obtained from Unsplash at https://unsplash.com/photos/HG1pJiQHXzs"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Comfort"
|
||||
ingredients=[
|
||||
"32oz yukon potatoes",
|
||||
"16oz baby carrots",
|
||||
"2 yellow onion",
|
||||
"4 cloves garlic",
|
||||
"1/4oz thyme (to taste)",
|
||||
"20oz ground beef",
|
||||
"2 tbsp flour",
|
||||
"2 chicken stock concentrate",
|
||||
"8oz peas",
|
||||
"1/2 cup reduced fat milk",
|
||||
"1/2 cup parmesan cheese"
|
||||
]
|
||||
directions=[
|
||||
"roast carrots @ 420F for ~20 mins until starting to brown ; toss in olive oil ahead of roasting",
|
||||
"cut potatoes into 1/2 inch cubes (leave skin /on/) and boil until tender ; ~15 mins",
|
||||
"half, peel and thinly slice onion",
|
||||
"mince garlic",
|
||||
"brown beef with thyme leaves (3-5 mins) and set aside",
|
||||
"cook onions until softened",
|
||||
"add garlic and 1/4 cup water",
|
||||
"sprinkle flour over onions and stir 1 minute",
|
||||
"ad stock concentrate, 1/2 cup water and peas",
|
||||
"stir until sauce thickens ; 2-3 minutes",
|
||||
"add beef and stir to combine",
|
||||
"transfer to oven safe dish",
|
||||
"mash potatoes with 1/4 cup milk and 1 tbsp butter",
|
||||
"spread mashed potatoes over beef",
|
||||
"sprinkle with parmesan cheese",
|
||||
"bake @ 420F until cheese is melted and bubbly (~5 mins)",
|
||||
"serve with roasted carrot on side"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 1.8 MiB |
33
content/recipes/2023-01-01-easy-fancy-meatballs/index.md
Normal file
|
@ -0,0 +1,33 @@
|
|||
+++
|
||||
title = "Easy Fancy Meatballs"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
tags = ["Plated"]
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="rodrigo-curi-ll40XjATWLw-unsplash.jpg"
|
||||
imagecaption="An absurdly complex and overthought chandalier lighting setup. The image was obtained from Unsplash at https://unsplash.com/photos/ll40XjATWLw"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Comfort"
|
||||
ingredients=[
|
||||
"1 shallot",
|
||||
"2 cloves garlic",
|
||||
"2 1/2 tablespoons ricotta cheese",
|
||||
"1 egg",
|
||||
"1/2 teaspoon salt",
|
||||
"1/2 teaspoon pepper"
|
||||
]
|
||||
directions=[
|
||||
"cook shallot with garlic until shallot is soft",
|
||||
"transfer to a large bowl",
|
||||
"add remaining ingredients to bowl",
|
||||
"mix well",
|
||||
"line baking sheet with tin foil",
|
||||
"form mixture into 1 1/2 inch balls and place on baking sheet",
|
||||
"bake @ 375F for 15-20 mins"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 2.4 MiB |
|
@ -0,0 +1,28 @@
|
|||
+++
|
||||
title = "Fish and Chicken Piccata Sauce (Lemon Caper)"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
tags = ["Plated"]
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="nico-m-H4RGr2z6Uhw-unsplash.jpg"
|
||||
imagecaption="A close up shot of a jar of capers. The image was obtained from Unsplash at https://unsplash.com/photos/H4RGr2z6Uhw"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Sauce"
|
||||
cuisine="Sauce"
|
||||
ingredients=[
|
||||
"2 tablespoons capers",
|
||||
"1/2 cup white wine",
|
||||
"1 lemon, juiced",
|
||||
"1 tablespoon butter",
|
||||
]
|
||||
directions=[
|
||||
"add capers, wine, lemon juice to pan on medium high heat",
|
||||
"heat until liquid reduced by half",
|
||||
"stir in butter",
|
||||
"season with salt and pepper to taste"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 3.3 MiB |
After Width: | Height: | Size: 680 KiB |
33
content/recipes/2023-01-01-goulash/index.md
Normal file
|
@ -0,0 +1,33 @@
|
|||
+++
|
||||
title = "Goulash"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="ignat-kushanrev-oyzJgT2oU2o-unsplash.jpg"
|
||||
imagecaption="A Dutch Oven suspended over a fire. The image was obtained from Unsplash at https://unsplash.com/photos/oyzJgT2oU2o"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Comfort"
|
||||
ingredients=[
|
||||
"1 lbs ground beef",
|
||||
"1 onion (large chunks)",
|
||||
"16oz (1 can) diced tomatoes",
|
||||
"16oz water",
|
||||
"2 tbsp butter (cut into pads)",
|
||||
"carrots (a reasonable but not huge amount)",
|
||||
"potatoes (2x as many as carrot)"
|
||||
]
|
||||
directions=[
|
||||
"add all ingredients to dutch oven or roast pan",
|
||||
"bake @ 350-375F for 60-90 mins"
|
||||
]
|
||||
+++
|
||||
|
||||
## Notes {#notes}
|
||||
|
||||
- 1/2 - 1 lbs carrot
|
||||
- 1 - 2 lbs potato
|
After Width: | Height: | Size: 2.6 MiB |
32
content/recipes/2023-01-01-grandmas-cookie-frosting/index.md
Normal file
|
@ -0,0 +1,32 @@
|
|||
+++
|
||||
title = "Grandma's Cookie Frosting"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="alexander-grey-xcXXKZyprRA-unsplash.jpg"
|
||||
imagecaption="A swirled rainbow pattern made from frosting that looks like abstract art. The image was obtained from Unsplash at https://unsplash.com/photos/xcXXKZyprRA"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Sweet"
|
||||
cuisine="Sweet"
|
||||
ingredients=[
|
||||
"2 cups powdered sugar",
|
||||
"1 teaspoon vanilla",
|
||||
"3 tablespoons cream (see tips for subs)",
|
||||
]
|
||||
directions=[
|
||||
"add vanilla to sugar",
|
||||
"add cream gradually",
|
||||
"beat until the right consistency for spreading"
|
||||
]
|
||||
+++
|
||||
|
||||
## Notes {#notes}
|
||||
|
||||
- To color: divide into portions and follow the coloring directions
|
||||
- Allow time to set so cookies don't stick together when storing
|
||||
- Separate cookie layers with waxed paper for best results
|
||||
- For softer frosting add 1/4 cup butter or margarine and reduce cream to 2 tablespoons
|
After Width: | Height: | Size: 2 MiB |
35
content/recipes/2023-01-01-grandmas-sugar-cookies/index.md
Normal file
|
@ -0,0 +1,35 @@
|
|||
+++
|
||||
title = "Grandma's Sugar Cookies"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="diane-helentjaris-Agh_2dS9mJQ-unsplash.jpg"
|
||||
imagecaption="A top down view of a cooling rack covered in heart shaped, unfrosted sugar cookies. The image was obtained from Unsplash at https://unsplash.com/photos/Agh_2dS9mJQ"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Sweet"
|
||||
cuisine="Sweet"
|
||||
ingredients=[
|
||||
"1 cup shortening",
|
||||
"1 cup sugar",
|
||||
"2 eggs",
|
||||
"1 teaspoon vanilla",
|
||||
"2 3/4 cups all purpose flour (i use a little extra)",
|
||||
"3/4 teaspoon salt",
|
||||
"1/2 teaspoon baking soda",
|
||||
"1/2 teaspoon baking powder"
|
||||
]
|
||||
directions=[
|
||||
"cream the shortening and sugar well",
|
||||
"beat in eggs and vanilla",
|
||||
"in separate bowl sift dry ingredients together",
|
||||
"gradually blend dry ingredients into main bowl",
|
||||
"chill dough at least 3 hours (more is fine)",
|
||||
"roll into 1/8 - 1/4 inch thickness on lightly floured surface",
|
||||
"cut with floured cookie cutters",
|
||||
"bake @ 475F on **un** greased cookie sheet for 8-10 mins"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 9.1 MiB |
36
content/recipes/2023-01-01-granola-clusters/index.md
Normal file
|
@ -0,0 +1,36 @@
|
|||
+++
|
||||
title = "Granola Clusters"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="american-heritage-chocolate-HJUae0j54tI-unsplash.jpg"
|
||||
imagecaption="A top down view of a counter with a number of bowls full of common ingredients used to make granola clusters. The image was obtained from Unsplash at https://unsplash.com/photos/HJUae0j54tI"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Snack"
|
||||
cuisine="Snack"
|
||||
ingredients=[
|
||||
"3 cups rolled oats",
|
||||
"3 tbsp brown sugar",
|
||||
"1/4 tsp salt",
|
||||
"1/8 tsp nutmeg",
|
||||
"1/3 cup honey",
|
||||
"1/4 cup canola oil (or sunflower)",
|
||||
"1 tsp vanilla"
|
||||
]
|
||||
directions=[
|
||||
"preheat oven to 300F",
|
||||
"line cookie sheet with parchment",
|
||||
"in large bowl mix oats, brown sugar, salt and nutmeg",
|
||||
"once combined add fruits/nuts/etc",
|
||||
"in 2nd , smaller bowl, combine honey, oil and vanilla",
|
||||
"once thouroughtly combined pour over oat mix",
|
||||
"mix with hands making clusters",
|
||||
"place clusters on cookie sheet",
|
||||
"bake 30-30 mins or until clusters are light golden in color",
|
||||
"cool and store in air tight container"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 1.7 MiB |
33
content/recipes/2023-01-01-holiday-mix/index.md
Normal file
|
@ -0,0 +1,33 @@
|
|||
+++
|
||||
title = "Holiday Mix (Puppy Chow)"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="annie-spratt-zh7GEuORbUw-unsplash.jpg"
|
||||
imagecaption="A close up shot of a pine trees branches. The image was obtained from Unsplash at https://unsplash.com/photos/zh7GEuORbUw"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Sweet"
|
||||
cuisine="Sweet"
|
||||
ingredients=[
|
||||
"3 cups rice chex",
|
||||
"3 cups corn chex",
|
||||
"1 cup kix",
|
||||
"1 cup cheerios",
|
||||
"1 cup peanuts (salted preferred)",
|
||||
"1 cup pretzles (tiny twists are great ; use more)",
|
||||
"1 cup M&M's (red/green for xmas)",
|
||||
"~24oz white chocolate or almond bark"
|
||||
]
|
||||
directions=[
|
||||
"melt chocolate over low heat",
|
||||
"**large** bowl",
|
||||
"mix everything but M&M's",
|
||||
"add M&M's",
|
||||
"spread on waxed paper to cool",
|
||||
"break into chunks and store covered"
|
||||
]
|
||||
+++
|
32
content/recipes/2023-01-01-java-bbq-marinade/index.md
Normal file
|
@ -0,0 +1,32 @@
|
|||
+++
|
||||
title = "Java BBQ Marinade"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="tania-melnyczuk-m75X_lLg7ec-unsplash.jpg"
|
||||
imagecaption="A bowl of marinade and a bowl with a brush and rosemary sprigs. The image was obtained from Unsplash at https://unsplash.com/photos/m75X_lLg7ec"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Marinade"
|
||||
cuisine="Marinade"
|
||||
ingredients=[
|
||||
"3 tablespoon olive oil",
|
||||
"1/2 cup finely copped onion",
|
||||
"1/2 cup (4oz) prepared via (starbucks instant coffee)",
|
||||
"1 cup ketchup",
|
||||
"1 tablespoon lemon juice",
|
||||
"1 tablespoon worchestershire sauce",
|
||||
"3 tablespoon brown sugar",
|
||||
"1/4 teaspoon garlic"
|
||||
]
|
||||
directions=[
|
||||
"heat olive oil in sauce pan",
|
||||
"add onion and sautee until transparent",
|
||||
"Add remaining ingredients and heat until blended and hot, stirring occassionally",
|
||||
"cool to room temp",
|
||||
"refridgerate"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 662 KiB |
After Width: | Height: | Size: 1.7 MiB |
30
content/recipes/2023-01-01-lemon-parmesan-crust/index.md
Normal file
|
@ -0,0 +1,30 @@
|
|||
+++
|
||||
title = "Lemon Parmesan White Meat Crust"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
tags = ["HelloFresh"]
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="bannon-morrissy-DlIf_0GR_nM-unsplash.jpg"
|
||||
imagecaption="A box full to the top with fresh lemon. The image was obtained from Unsplash at https://unsplash.com/photos/DlIf_0GR_nM"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Simple"
|
||||
ingredients=[
|
||||
"1/4 cup parmesan cheese",
|
||||
"1 tsp dried oregano",
|
||||
"zest of 1 lemon (or likely less to taste)",
|
||||
"1/4 cup panko breadcrumbs",
|
||||
"1 clove garlic ; grated"
|
||||
]
|
||||
directions=[
|
||||
"combine ingredients in bowl",
|
||||
"coat meat in olive oil",
|
||||
"place meat on appropriate baking sheet setup",
|
||||
"cover meat with generous amount crust",
|
||||
"bake per standard meat baking methods"
|
||||
]
|
||||
+++
|
|
@ -0,0 +1,33 @@
|
|||
+++
|
||||
title = "Mini BBQ Cheddar Meatloaf"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="jeremy-yap-ZNhEfyIouFg-unsplash.jpg"
|
||||
imagecaption="A loaf pan on a wooden workstation. The image was obtained from Unsplash at https://unsplash.com/photos/ZNhEfyIouFg"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Comfort"
|
||||
ingredients=[
|
||||
"1 lbs ground beef",
|
||||
"1 egg beaten",
|
||||
"1 tbsp worchestershire sauce",
|
||||
"1/2 cup bbq - divided in half",
|
||||
"1/4 cup panko breadcrumbs",
|
||||
"salt",
|
||||
"pepper",
|
||||
"2oz cheddar cheese, cubed"
|
||||
]
|
||||
directions=[
|
||||
"pre heat oven to 400F",
|
||||
"combine all ingredients in a bowl",
|
||||
"mix well",
|
||||
"shape into loafs and place on baking pan",
|
||||
"top loaves with remaining bbq sauce",
|
||||
"bake 20 mins"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 5.3 MiB |
28
content/recipes/2023-01-01-moroccan-chicken/index.md
Normal file
|
@ -0,0 +1,28 @@
|
|||
+++
|
||||
title = "Moroccan Chicken"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="zakariae-daoui-Dql2_LN5sRg-unsplash.jpg"
|
||||
imagecaption="A street vendor selling brightly colored spices and more from large jars and baskets. The image was obtained from Unsplash at https://unsplash.com/photos/Dql2_LN5sRg"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Marinade"
|
||||
cuisine="Marinade"
|
||||
ingredients=[
|
||||
"3 tbsp extra virgin olive oil",
|
||||
"2 cloves garlic (minced)",
|
||||
"3/4 tsp paprika",
|
||||
"3/4 tsp ground cumin",
|
||||
"1/2 tsp lemon zest",
|
||||
"3/4 tbsp lemon juice"
|
||||
]
|
||||
directions=[
|
||||
"combine well",
|
||||
"toss chicken, coating well",
|
||||
"cook chicken"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 3.4 MiB |
|
@ -0,0 +1,32 @@
|
|||
+++
|
||||
title = "Mozzarella Crusted Chicken"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
tags = ["HelloFresh"]
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="laura-novara-AaT3_TAvhQs-unsplash.jpg"
|
||||
imagecaption="A metal strainer full of fresh balls of mozzarella cheese. The image was obtained from Unsplash at https://unsplash.com/photos/AaT3_TAvhQs"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Simple"
|
||||
ingredients=[
|
||||
"1/2 cup panko breadcrumbs",
|
||||
"1 tsp dried oregano",
|
||||
"1 tsp paprika",
|
||||
"1/2 cup mozarella cheese",
|
||||
"12oz chicken breasts"
|
||||
]
|
||||
directions=[
|
||||
"pre heat oven to 425F",
|
||||
"mix panko, oregano, paprika, mozarella in a bowl",
|
||||
"lightly oil baking sheet with olive oil",
|
||||
"season chicken breasts with salt and pepper and place them on the baking sheet",
|
||||
"add layer of crust mix to each chicken breast ; use a lot",
|
||||
"gently press crust down onto chicken",
|
||||
"bake ~20 mins"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 948 KiB |
After Width: | Height: | Size: 2.1 MiB |
36
content/recipes/2023-01-01-mushroom-mustard-sauce/index.md
Normal file
|
@ -0,0 +1,36 @@
|
|||
+++
|
||||
title = "Mushroom Mustard Sauce"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
tags = ["HelloFresh"]
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="florian-van-duyn-Dm-qxdynoEc-unsplash.jpg"
|
||||
imagecaption="A single red capped mushroom growing in the woods. The image was obtained from Unsplash at https://unsplash.com/photos/Dm-qxdynoEc"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Sauce"
|
||||
cuisine="Sauce"
|
||||
ingredients=[
|
||||
"1/4oz thyme leaves (to taste)",
|
||||
"4oz button mushrooms",
|
||||
"2 cloves garlic",
|
||||
"chicken stock concentrate",
|
||||
"4 tablespoons sour cream",
|
||||
"1 teaspoon dijon mustard"
|
||||
]
|
||||
directions=[
|
||||
"thinly slice mushroom",
|
||||
"heat pan on medium heat",
|
||||
"add thyme and garlic to pan",
|
||||
"cook until fragrent ; ~30 seconds",
|
||||
"add mushrooms",
|
||||
"toss until browned ; ~5-6 mins",
|
||||
"add 1/2 cup water and stock concentrate to the pan",
|
||||
"bring to simmer for 2-3 minutes ; until reduced by half",
|
||||
"remove from heat",
|
||||
"stir in sour cream and mustard"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 4.4 MiB |
32
content/recipes/2023-01-01-pasta-sauce/index.md
Normal file
|
@ -0,0 +1,32 @@
|
|||
+++
|
||||
title = "Pasta Sauce"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="mae-mu-Pvclb-iHHYY-unsplash.jpg"
|
||||
imagecaption="A macro shot of spaghetti twirled around a fork. The image was obtained from Unsplash at mae-mu-Pvclb-iHHYY-unsplash.jpg"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Simple"
|
||||
ingredients=[
|
||||
"1 pound ground beef",
|
||||
"1/2 cup chopped onion",
|
||||
"1 tbsp garlic powder",
|
||||
"2 tbsp parsley flakes (optional)",
|
||||
"1 tsp sugar",
|
||||
"1 tsp basil (optional)",
|
||||
"1/2 tsp salt (or to taste)",
|
||||
"1 can (16oz) petite diced tomatoes",
|
||||
"1 can condensed campbels tomato soup"
|
||||
]
|
||||
directions=[
|
||||
"brown meat and drain all fats",
|
||||
"add remaining ingredients to pan",
|
||||
"stir to combine",
|
||||
"reduce heat and simmer 45 minutes stirring occassionally"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 475 KiB |
60
content/recipes/2023-01-01-pasty/index.md
Normal file
|
@ -0,0 +1,60 @@
|
|||
+++
|
||||
title = "Pasty"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="scott-eckersley-bXP4ijL9BrY-unsplash.jpg"
|
||||
imagecaption="A set of 3 pasties shown as a vertical arrangement. The middle one is cut in half and splayed open showing the contents. The image was obtained from Unsplash at https://unsplash.com/photos/bXP4ijL9BrY"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Comfort"
|
||||
+++
|
||||
|
||||
## Crust 1 {#crust-1}
|
||||
|
||||
- 2 cups flour
|
||||
- 1 tsp flour
|
||||
- 3/4 cup crisco
|
||||
- 1/4 cup water
|
||||
|
||||
|
||||
## Crust 2 {#crust-2}
|
||||
|
||||
- 2 cups flour
|
||||
- 1 tsp salt
|
||||
- 3/4 cup crisco
|
||||
|
||||
|
||||
## Fillings {#fillings}
|
||||
|
||||
- 2 lbs potatoes (diced)
|
||||
- 1.5 lbs carrots (diced)
|
||||
- 0.5 lbs rutabega (diced)
|
||||
- 1 onion
|
||||
- 1-2 lbs ground beef (use 50/50 mix of ground beef and ground pork for authentic)
|
||||
- butter pads (unsalted)
|
||||
- salt
|
||||
- pepper
|
||||
|
||||
|
||||
## Crust Directions {#crust-directions}
|
||||
|
||||
- Combine flour and salt
|
||||
- Cut in shortening - should look like coarse cornmeal
|
||||
- add water-
|
||||
- gather into ball
|
||||
- divide into 6 equal parts
|
||||
- chill for 1 hour
|
||||
|
||||
|
||||
## Pasty Directions {#pasty-directions}
|
||||
|
||||
- Roll crust out
|
||||
- Add potato/rutabega/onion/meat/salt/pepper/butter as filling on top of 1/2 rolled dough
|
||||
- fold over
|
||||
- pinch edges to seal (should look like a folded in half circle)
|
||||
- bake @ 350 for ~45 mins checking for completion at 30 mins
|
After Width: | Height: | Size: 3 MiB |
After Width: | Height: | Size: 1.7 MiB |
26
content/recipes/2023-01-01-pesto-turkey-meatballs/index.md
Normal file
|
@ -0,0 +1,26 @@
|
|||
+++
|
||||
title = "Simple Pesto Turkey Meatballs"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
tags = ["HelloFresh"]
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="artur-rutkowski-2lEoPVy3oJ0-unsplash.jpg"
|
||||
imagecaption="A ceramic mortar and pestal with pesto in the bottom. The image was obtained from Unsplash at https://unsplash.com/photos/2lEoPVy3oJ0"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Comfort"
|
||||
ingredients=[
|
||||
"16oz ground turkey",
|
||||
"6oz / 2 tbsp pesto",
|
||||
"1/2 cup panko breadcrumbs"
|
||||
]
|
||||
directions=[
|
||||
"mix ingredients in bowl with salt and pepper to taste until just combined",
|
||||
"shape into golf ball sized balls and place on lightly oiled baking sheet",
|
||||
"bake @ 425F for ~12-15 mins"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 1.1 MiB |
31
content/recipes/2023-01-01-pork-roast/index.md
Normal file
|
@ -0,0 +1,31 @@
|
|||
+++
|
||||
title = "Pork Roast"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="benjamin-faust-XLxhM6UH4pA-unsplash.jpg"
|
||||
imagecaption="A black and white shot of caved meat, knife and fork on a cutting board. The image was obtained from Unsplash at https://unsplash.com/photos/XLxhM6UH4pA"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Comfort"
|
||||
ingredients=[
|
||||
"1 4-5 lbs bone-in pork sirloin roast",
|
||||
"quartered russet potatoes",
|
||||
"carrots (baby or cut to about size of potato chunks)"
|
||||
]
|
||||
directions=[
|
||||
"sear roast on all sides on medium-high heat using olive oil",
|
||||
"place seared roast and veggies in roast pan",
|
||||
"add small amount of water to bottom of pan",
|
||||
"season with salt an dfresh ground pepper",
|
||||
"bake @ 350F for 2-2.5 hours",
|
||||
"check and stir every 20 minutes",
|
||||
"add more water to pan if it runs dry or low"
|
||||
]
|
||||
+++
|
||||
|
||||
rosemary sprigs are a good spice addition
|
39
content/recipes/2023-01-01-riley-v-gumbo/index.md
Normal file
|
@ -0,0 +1,39 @@
|
|||
+++
|
||||
title = "Riley V's Gumbo"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="sunira-moses-gI64ELP4FwA-unsplash.jpg"
|
||||
imagecaption="A metal strainer full of the food you'd cook in a shrimp boil. The image was obtained from Unsplash at https://unsplash.com/photos/gI64ELP4FwA"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Cajun"
|
||||
ingredients=[
|
||||
"4 onions, maybe 5",
|
||||
"1 head garlic",
|
||||
"6 bell peppers (any color)",
|
||||
"1 celery stalk",
|
||||
"1 cup veggie oil",
|
||||
"1 cup regular ass flower",
|
||||
"chicken stock",
|
||||
"2lbs shrimp (peeled!)",
|
||||
"4 crabs (dead easier to work with...)"
|
||||
]
|
||||
directions=[
|
||||
"fill dutch oven until ~2 thumbs down from top with stock and heat it up",
|
||||
"make roux on medium-high heat with flour and oil ; whisk non stop until light golden brown color",
|
||||
"stir roux into dutch oven",
|
||||
"sweat onion, pepper, celery until just wilted and add to dutch oven",
|
||||
"dutch oven @ roiling boil",
|
||||
"put rice on @ some point above",
|
||||
"season with salt, white pepper, cayenne, smoked paprika, etc",
|
||||
"boil back down to 2 knuckles below lip",
|
||||
"cook down 3-4 hours",
|
||||
"turn heat to low and add seafood",
|
||||
"eat with rice once shrimp fully cooked"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 4.2 MiB |
46
content/recipes/2023-01-01-rileys-shepards-pie/index.md
Normal file
|
@ -0,0 +1,46 @@
|
|||
+++
|
||||
title = "Riley's Shepard's Pie"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="mario-raj-EbTyhSltOHY-unsplash.jpg"
|
||||
imagecaption="An individual portion sized baking dish used to make mini shepards pies. The image was obtained from Unsplash at https://unsplash.com/photos/EbTyhSltOHY"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Comfort"
|
||||
ingredients=[
|
||||
"1 1/2 cup beef stock",
|
||||
"1 1/2 tbsp olive oil",
|
||||
"2 1/4 tsp salt",
|
||||
"1 tsp pepper",
|
||||
"1 tsp onion powder",
|
||||
"3 cloves garlic",
|
||||
"3 tbsp flour",
|
||||
"1 1/2 tbsp tomato paste",
|
||||
"3/4 cup dry red wine (cab / merlot / pino / sav)",
|
||||
"1 1/s tsp worchestershire sauce",
|
||||
"2 1/2 cup frozen veggie (corn / pea / carrot)",
|
||||
"2/3 cup shredded parmesan",
|
||||
"2 tbsp butter (melted)"
|
||||
]
|
||||
directions=[
|
||||
"make mashed potatoes and set aside (use butter/garlic for richer flavors)",
|
||||
"pre heat oven to 400F",
|
||||
"brown beef with salt, pepper, onion powder",
|
||||
"add garlic and stir 60 seconds",
|
||||
"add flour and stir 50 seconds (film will form on pan bottom)",
|
||||
"add red wine and deglaze pan",
|
||||
"add broth, tomato paste and worchestershire",
|
||||
"add veggie and bring to light boil",
|
||||
"reduce heat, cover and simmer ~10 mins until sauce thickens",
|
||||
"In 13x9 inch pan add half filling then parmesan then rest of filling",
|
||||
"top with potato",
|
||||
"drizzle melted butter over potato",
|
||||
"cover with foil",
|
||||
"bake @ 400F for ~25-30 mins"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 1.1 MiB |
After Width: | Height: | Size: 1.6 MiB |
50
content/recipes/2023-01-01-shepards-pie/index.md
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|
@ -0,0 +1,50 @@
|
|||
+++
|
||||
title = "Shepard's Pie (Parsnip)"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
tags = ["Plated"]
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="fitnish-media-2GmuRlwt_Q4-unsplash.jpg"
|
||||
imagecaption="Meat pies on trays. The image was obtained from Unsplash at https://unsplash.com/photos/2GmuRlwt_Q4"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Comfort"
|
||||
ingredients=[
|
||||
"12 ounces yukon gold potatoes",
|
||||
"1 carrot",
|
||||
"4oz parsnips",
|
||||
"1/8oz chives",
|
||||
"unsalted butter",
|
||||
"1/4 cup heavy cream",
|
||||
"12oz ground beef",
|
||||
"1 tablespoon tomato paste",
|
||||
"1 tablespoon flour",
|
||||
"1/2 teaspoon worchestershire sauce",
|
||||
"8oz chicken stock",
|
||||
]
|
||||
directions=[
|
||||
"pre heat oven to 450F",
|
||||
"cut potatoes into 1 inch dice",
|
||||
"cut parsnips and carrot into 1/2 dice",
|
||||
"thinly slice chives",
|
||||
"mince onion",
|
||||
"boil potatoes",
|
||||
"mash potatoes with cream and butter ; set aside",
|
||||
"brown beef and set aside",
|
||||
"saute carrot, parsnip and onion until soft",
|
||||
"stir in tomato paste and ground beef",
|
||||
"continue stirring 2-3 minutes until flavors meld",
|
||||
"reduce heat to medium",
|
||||
"sprinkle over flour and stir until no longer visible",
|
||||
"add worchestershire sauce and chicken stock",
|
||||
"cook, stirring until thickened ; ~3 mins",
|
||||
"transfer to baking dish",
|
||||
"cover with mashed potatoes",
|
||||
"bake until lightly browned on top ; ~5 mins",
|
||||
"sprinkle with chives"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 2.4 MiB |
31
content/recipes/2023-01-01-simple-caesar-dressing/index.md
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|
@ -0,0 +1,31 @@
|
|||
+++
|
||||
title = "Simple Caesar Dressing"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
tags = ["Plated"]
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="deryn-macey-B-DrrO3tSbo-unsplash.jpg"
|
||||
imagecaption="A close up of a salad. The image was obtained from Unsplash at https://unsplash.com/photos/B-DrrO3tSbo"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dressing"
|
||||
cuisine="Dressing"
|
||||
ingredients=[
|
||||
"1/4 teaspoon anchovie paste",
|
||||
"1 1/2 ounces mayonaise",
|
||||
"1 tablespoon grated parmesan",
|
||||
"juice of 1 lemon",
|
||||
"1 clove garlic",
|
||||
"1/4 teaspoon salt"
|
||||
]
|
||||
directions=[
|
||||
"mince garlic and sprinkle over 1/4 teaspoon salt",
|
||||
"using a large knife carefully scrape over mixture at 45 degree angle, pressing down",
|
||||
"repeat until garlic is broken down and a paste forms",
|
||||
"in a bowl whisk together remaining ingredients and garlic paste",
|
||||
"season with salt and pepper to taste"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 2.1 MiB |
30
content/recipes/2023-01-01-simple-red-cabbage/index.md
Normal file
|
@ -0,0 +1,30 @@
|
|||
+++
|
||||
title = "Simple Red Cabbage"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
tags = ["HelloFresh"]
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="dimitri-photography-5BvcQqJQgxg-unsplash.jpg"
|
||||
imagecaption="A close up shot of a small serving of pickled red cabbage that has a bay leaf on top. The image was obtained from Unsplash at https://unsplash.com/photos/5BvcQqJQgxg"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Side"
|
||||
cuisine="Side"
|
||||
ingredients=[
|
||||
"2 yellow onion",
|
||||
"8oz red cabbage",
|
||||
"2 tsp mustard seeds",
|
||||
"4 tbsp white wine vinegar"
|
||||
]
|
||||
directions=[
|
||||
"cook onion and cabbage on medium-high heat until softened ; ~5 mins",
|
||||
"add mustard seeds and cook until they start to pop",
|
||||
"stir in white wine vinegar and a pinch of salt",
|
||||
"reduce heat to low",
|
||||
"cover",
|
||||
"cook until cabbage is tender ; ~10 mins"
|
||||
]
|
||||
+++
|
29
content/recipes/2023-01-01-skillet-potato/index.md
Normal file
|
@ -0,0 +1,29 @@
|
|||
+++
|
||||
title = "Skillet Potato"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="monika-grabkowska-ECxiHN817xE-unsplash.jpg"
|
||||
imagecaption="A ceramic bowl of fresh potatoes. The image was obtained from Unsplash at https://unsplash.com/photos/ECxiHN817xE"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Side"
|
||||
cuisine="Side"
|
||||
ingredients=[
|
||||
"cubed to size of corn beef hash and other potato hashes",
|
||||
"sunflower / canola / olive oil",
|
||||
"paprika",
|
||||
"cumin",
|
||||
"white pepper",
|
||||
"fresh ground pepper",
|
||||
"salt"
|
||||
]
|
||||
directions=[
|
||||
"non stick pan",
|
||||
"blacken lightly @ end",
|
||||
"~45-60 mins until soft"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 2.4 MiB |
After Width: | Height: | Size: 2.8 MiB |
28
content/recipes/2023-01-01-spinach-souffle/index.md
Normal file
|
@ -0,0 +1,28 @@
|
|||
+++
|
||||
title = "Spinach Souffle"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="andrew-valdivia-5bVbQo41n_o-unsplash.jpg"
|
||||
imagecaption="A metal mixing bowl, whisk, egg and measuring cup on a table. The image was obtained from Unsplash at https://unsplash.com/photos/5bVbQo41n_o"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Simple"
|
||||
ingredients=[
|
||||
"4 eggs, stirred",
|
||||
"6 tbsp flour - almost 1/2 cup",
|
||||
"1 stick margarine",
|
||||
"2 lbs (32 oz) cream cheese",
|
||||
"8 oz sharp cheddar cheese (shredded)",
|
||||
"10-20oz frozen chopped spinach (thawed + drained)"
|
||||
]
|
||||
directions=[
|
||||
"mix ingredients well in a large bowl",
|
||||
"transfer mix to 9x13 inch pan",
|
||||
"Bake @ 350F for 1 hour"
|
||||
]
|
||||
+++
|
After Width: | Height: | Size: 3.4 MiB |
30
content/recipes/2023-01-01-taco-meatloaf/index.md
Normal file
|
@ -0,0 +1,30 @@
|
|||
+++
|
||||
title = "No Milk Mashed Potatoes"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="diliara-garifullina-_KpeUltr9Is-unsplash.jpg"
|
||||
imagecaption="A set of disembodied hands and arms peeling potatoes over a bowl with a knife. The image was obtained from Unsplash at https://unsplash.com/photos/_KpeUltr9Is"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Side"
|
||||
cuisine="Side"
|
||||
ingredients=[
|
||||
"red or russet potatoes",
|
||||
"canola or sunflower oil"
|
||||
]
|
||||
directions=[
|
||||
"boil potatoes whole with skins on until tender",
|
||||
"drain and cube potatoes",
|
||||
"place cubes in large bowl",
|
||||
"add a good measure of oil to bowl and lightly start mashing",
|
||||
"continue massing and add more oil until the desired texture is obtained",
|
||||
"add small amounts of water to thin and smooth texture as you go"
|
||||
]
|
||||
+++
|
||||
|
||||
- garlic powder is a good spice
|
||||
- fresh ground pepper is a good spice
|
50
content/recipes/2023-01-01-tortellini-gratin/index.md
Normal file
|
@ -0,0 +1,50 @@
|
|||
+++
|
||||
title = "Tortellini Gratin"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
tags = ["HelloFresh"]
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="wim-looijen-uqKfPJx4M2g-unsplash.jpg"
|
||||
imagecaption="Rows of fresh tortellini on a floured surface. The image was obtained from Unsplash at https://unsplash.com/photos/uqKfPJx4M2g"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Easy"
|
||||
ingredients=[
|
||||
"1 yellow onion",
|
||||
"2 cloves garlic",
|
||||
"1/2 oz basil (to taste)",
|
||||
"16oz ground beef",
|
||||
"2 boxes crushed tomatoes (likely 2 16oz cans)",
|
||||
"18oz tortellini",
|
||||
"1/2 cup panko breadcrumbs",
|
||||
"1/4 cup parmesan cheese",
|
||||
"5oz spinach",
|
||||
"2 Tbsp sour cream",
|
||||
"4 tsp olive oil or canola or sunflower"
|
||||
]
|
||||
directions=[
|
||||
"pre heat broiler to high",
|
||||
"bring large pot salted water to boil",
|
||||
"dice onion",
|
||||
"mince garlic",
|
||||
"finely chop basil",
|
||||
"heat drizzle of olive oil over medium high heat",
|
||||
"add onions and garlic",
|
||||
"toss until softened ; 4-5 mins",
|
||||
"add beef and break into pieces until browned",
|
||||
"add crushed tomatoes, basil and 1/2 cup water",
|
||||
"stir and reduce to a low simmer until thickened 4-5 mins",
|
||||
"add tortellini to boiling water ; cook until tender (3-4 mins)",
|
||||
"Combine panko, parmesan cheese, a drizzle of olive oil, salt and pepper in a small bowl",
|
||||
"transfer tortellini to pan with spinach and sour cream",
|
||||
"stir gently until spinach wilts",
|
||||
"transfer to baking pan and cover with breadcrumb mixture",
|
||||
"broil until brown ; ~2 mins"
|
||||
]
|
||||
+++
|
||||
|
||||
can burn easy under broiler, watch closely
|
After Width: | Height: | Size: 1.8 MiB |
After Width: | Height: | Size: 213 KiB |
58
content/recipes/2023-01-01-vegan-vanilla-cup-cakes/index.md
Normal file
|
@ -0,0 +1,58 @@
|
|||
+++
|
||||
title = "Vegan Vanilla Cup Cakes"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="cristina-matos-albers-Ltv7a5m8i4c-unsplash.jpg"
|
||||
imagecaption="A yellow hued image of a single cupcake with sprinkles on top. The image was obtained from Unsplash at cristina-matos-albers-Ltv7a5m8i4c-unsplash.jpg"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Sweet"
|
||||
cuisine="Sweet"
|
||||
+++
|
||||
|
||||
## Cake {#cake}
|
||||
|
||||
- canola oil cooking spray
|
||||
- 2 1/4 cups all purpose flour
|
||||
- 1 cup granulated sugar
|
||||
- 1/2 tsp baking soda
|
||||
- 1/2 tsp kosher salt
|
||||
- 1 1/2 cups unsweetened vanilla almond milk
|
||||
- 1/2 cup packed light brown sugar
|
||||
- 1/2 cup canola oil
|
||||
- 2 tsp pure vanilla extract
|
||||
|
||||
|
||||
## Frosting {#frosting}
|
||||
|
||||
- 1/2 cup vegan margarine
|
||||
- 3 cups confectioners sugar
|
||||
- 2 tbsp unsweetened vanilla almond milk
|
||||
- 1/2 tsp pure vanilla extract
|
||||
|
||||
|
||||
## Both {#both}
|
||||
|
||||
- Pre heat oven to 350F
|
||||
- Liners sprayed with oil
|
||||
|
||||
|
||||
## Cake {#cake}
|
||||
|
||||
- in medium bowl whisk flour, granulated sugar, baking powder, baking soda and salt togther
|
||||
- in another bowl whisk milk, brown sugar, oil and vanilla togther
|
||||
- add milk mix to flour mix gently folding to combine
|
||||
- lumps ok
|
||||
- divide among liners
|
||||
- bake until clean toothpick test ; 20-22 mins
|
||||
- rest in pan prior to cooling
|
||||
|
||||
|
||||
## Frosting {#frosting}
|
||||
|
||||
- beat margarine on medium high with stand mixer paddle until smooth
|
||||
- add remaining ingredients and beat on low until smooth
|
After Width: | Height: | Size: 1.4 MiB |
23
content/recipes/2023-01-01-zesty-burgers/index.md
Normal file
|
@ -0,0 +1,23 @@
|
|||
+++
|
||||
title = "Zesty Burgers"
|
||||
author = ["KemoNine"]
|
||||
publishDate = 2023-01-01
|
||||
lastmod = 2023-01-01
|
||||
draft = false
|
||||
layout="recipe"
|
||||
image="hamed-mohtashami-pouya-ai_tF7LNHYo-unsplash.jpg"
|
||||
imagecaption="A floating, deconstructed hamburger floating in front of a blurry background. The image was obtained from Unsplash at https://unsplash.com/photos/ai_tF7LNHYo"
|
||||
date="2023-01-01"
|
||||
AuthorName="KemoNine"
|
||||
AuthorURL="https://culinary.kemonine.info"
|
||||
category="Dinner"
|
||||
cuisine="Comfort"
|
||||
ingredients=[
|
||||
"1 lbs ground beef",
|
||||
"1 packet good seasons zesty italian dressing (can sub others)"
|
||||
]
|
||||
directions=[
|
||||
"mix meat well with contents of packet",
|
||||
"cook using preferred method"
|
||||
]
|
||||
+++
|