culinary.kemonine.info/public/cuisine/simple/index.xml
2022-12-06 18:59:52 -05:00

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<title>Simple on KemoNine&#39;s Culinary Notebook</title>
<link>https://culinary.kemonine.info/cuisine/simple/</link>
<description>Recent content in Simple on KemoNine&#39;s Culinary Notebook</description>
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<title>Easy 3 ingredient pie crust</title>
<link>https://culinary.kemonine.info/recipes/2022/12/easy-3-ingredient-pie-crust/</link>
<pubDate>Mon, 05 Dec 2022 00:00:00 +0000</pubDate>
<guid>https://culinary.kemonine.info/recipes/2022/12/easy-3-ingredient-pie-crust/</guid>
<description>Notes The amount of water used will vary depending on multiple factors, like the humidity in the room. You can blind-bake this dough at 350°F for about 40 minutes. Make sure to use pie weights to prevent bubbling and a foil ring to prevent burning. If you are making a filled pie, temperatures and bake time will vary, depending on the filling and the thickness of the required crust. </description>
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<item>
<title>Easy Homemade Meatballs</title>
<link>https://culinary.kemonine.info/recipes/2022/12/easy-homemade-meatballs/</link>
<pubDate>Mon, 05 Dec 2022 00:00:00 +0000</pubDate>
<guid>https://culinary.kemonine.info/recipes/2022/12/easy-homemade-meatballs/</guid>
<description>Ingredients 1/2 cup plain breadcrumbs ($0.32) 1/2 cup grated Parmesan ($0.88) 1/2 tsp garlic powder ($0.05) 1/2 tsp onion powder ($0.05) 1/2 tsp Italian seasoning ($0.05) 1/4 tsp salt ($0.02) 1/4 tsp pepper ($0.03) 2 large eggs ($0.42) 1/4 cup whole milk ($0.11) 1 lb. bulk Italian sausage ($3.00) 1 lb. ground beef ($5.99) Instructions Ingredients In a small bowl, combine the breadcrumbs, Parmesan, garlic powder, onion powder, Italian seasoning, salt, and pepper.</description>
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<title>Easy Lemon Pepper Chicken</title>
<link>https://culinary.kemonine.info/recipes/2022/12/easy-lemon-pepper-chicken/</link>
<pubDate>Mon, 05 Dec 2022 00:00:00 +0000</pubDate>
<guid>https://culinary.kemonine.info/recipes/2022/12/easy-lemon-pepper-chicken/</guid>
<description></description>
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<item>
<title>Instapot Steel Cut Oats</title>
<link>https://culinary.kemonine.info/recipes/2022/12/instapot-steel-cut-oats/</link>
<pubDate>Mon, 05 Dec 2022 00:00:00 +0000</pubDate>
<guid>https://culinary.kemonine.info/recipes/2022/12/instapot-steel-cut-oats/</guid>
<description></description>
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<item>
<title>Overnight Steel Cut Oats</title>
<link>https://culinary.kemonine.info/recipes/2022/12/overnight-steel-cut-oats/</link>
<pubDate>Mon, 05 Dec 2022 00:00:00 +0000</pubDate>
<guid>https://culinary.kemonine.info/recipes/2022/12/overnight-steel-cut-oats/</guid>
<description>Optional Additions: Chia seeds flaxseeds, or hemp seeds Protein powder Ground cinnamon Citrus zest I love orange zest with honey and cinnamon! Dried fruit favorites: reduced-sugar dried cranberries, raisins, chopped dates Fresh fruit or frozen and thawed fruit Toasted almonds walnuts, or pecans (add just before serving to maintain the most crunch) An extra drizzle of honey or maple syrup Notes Leftover steel cut oats can be stored in the refrigerator for up to 5 days.</description>
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<item>
<title>Quickie Red Beans and Rice</title>
<link>https://culinary.kemonine.info/recipes/2022/12/quickie-red-beans-and-rice/</link>
<pubDate>Mon, 05 Dec 2022 00:00:00 +0000</pubDate>
<guid>https://culinary.kemonine.info/recipes/2022/12/quickie-red-beans-and-rice/</guid>
<description>Notes If you cant find Andouille sausage you can use any other type of smoked sausage. The sausage I bought came in a 14oz. package, but you can use anywhere from 12-16oz. </description>
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<item>
<title>Red Beans and Rice</title>
<link>https://culinary.kemonine.info/recipes/2022/12/red-beans-and-rice/</link>
<pubDate>Mon, 05 Dec 2022 00:00:00 +0000</pubDate>
<guid>https://culinary.kemonine.info/recipes/2022/12/red-beans-and-rice/</guid>
<description>Notes The trick is seasoning it throughout and make sure that the pepper burns the back of your mouth and there&amp;rsquo;s a smokiness in it </description>
</item>
<item>
<title>Rice Cooker Mac and Cheese</title>
<link>https://culinary.kemonine.info/recipes/2022/12/rice-cooker-mac-and-cheese/</link>
<pubDate>Mon, 05 Dec 2022 00:00:00 +0000</pubDate>
<guid>https://culinary.kemonine.info/recipes/2022/12/rice-cooker-mac-and-cheese/</guid>
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