culinary.kemonine.info/public/cuisine/snack/index.xml
2023-01-01 18:39:56 -05:00

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<title>Snack on KemoNine&#39;s Culinary Notebook</title>
<link>https://culinary.kemonine.info/cuisine/snack/</link>
<description>Recent content in Snack on KemoNine&#39;s Culinary Notebook</description>
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<title>Cappuccino Muffins</title>
<link>https://culinary.kemonine.info/recipes/2023/01/cappuccino-muffins/</link>
<pubDate>Sun, 01 Jan 2023 00:00:00 +0000</pubDate>
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<description></description>
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<item>
<title>Granola Clusters</title>
<link>https://culinary.kemonine.info/recipes/2023/01/granola-clusters/</link>
<pubDate>Sun, 01 Jan 2023 00:00:00 +0000</pubDate>
<guid>https://culinary.kemonine.info/recipes/2023/01/granola-clusters/</guid>
<description></description>
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<item>
<title>Stove Top Popcorn</title>
<link>https://culinary.kemonine.info/recipes/2023/01/stove-top-popcorn/</link>
<pubDate>Sun, 01 Jan 2023 00:00:00 +0000</pubDate>
<guid>https://culinary.kemonine.info/recipes/2023/01/stove-top-popcorn/</guid>
<description></description>
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<item>
<title>Banana Bread</title>
<link>https://culinary.kemonine.info/recipes/2022/12/banana-bread/</link>
<pubDate>Mon, 05 Dec 2022 00:00:00 +0000</pubDate>
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<description></description>
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<title>Hard Boiled Eggs</title>
<link>https://culinary.kemonine.info/recipes/2022/12/hard-boiled-eggs/</link>
<pubDate>Mon, 05 Dec 2022 00:00:00 +0000</pubDate>
<guid>https://culinary.kemonine.info/recipes/2022/12/hard-boiled-eggs/</guid>
<description></description>
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<item>
<title>Perfect Soft Boiled Eggs</title>
<link>https://culinary.kemonine.info/recipes/2022/12/perfect-soft-boiled-eggs/</link>
<pubDate>Mon, 05 Dec 2022 00:00:00 +0000</pubDate>
<guid>https://culinary.kemonine.info/recipes/2022/12/perfect-soft-boiled-eggs/</guid>
<description></description>
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<title>Dehydration Times</title>
<link>https://culinary.kemonine.info/notes/2022/12/dehydration-times/</link>
<pubDate>Sun, 04 Dec 2022 00:00:00 +0000</pubDate>
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<description> Ingredient Temp Time Ground Pork + Ground Turkey mix 160F 4-6 hours Ground chicken 160F Unknown Ground veal 160F Unknown Snapper (Skin on or off) 160F 10-12 hours Herbs/Spices 110-115F 2-4 hours Peppers 135F 6-8 hours </description>
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<title>Instapot Hard Boiled Eggs</title>
<link>https://culinary.kemonine.info/recipes/2022/12/instapot-hard-boiled-eggs/</link>
<pubDate>Sun, 04 Dec 2022 00:00:00 +0000</pubDate>
<guid>https://culinary.kemonine.info/recipes/2022/12/instapot-hard-boiled-eggs/</guid>
<description>Changelog 2022-12-11 Added quick release note Cooking time details Use quick release when done cooking
Yolk Consistency Pressure Time Slightly Runny Yolk Low 4 mins 50% Hard Boiled folkway Low 5 mins Almost full bodied yolk Low 7 mins </description>
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