Instapot Steel Cut Oats

Published: December 5, 2022 • Last Updated: December 5, 2022
Chef: KemoNine • Category: Breakfast • Cuisine: Simple

Tags: Instapot • Oats

Ingredients

  • 2 Cups Steel Cut Oats
  • 3 cups milk or equivalent or replaced with water
  • 3 cups water
  • 2 heavy pinches of Kosher Salt

Directions

  • Combine all ingredients into the bowl of the IP. (I have the and tested this on the 8 quart model.)
  • Set IP to MANUAL, High pressure, 4 minutes.
  • 20 minute natural cool down, then pressure release.

Pictured: A pile of oats with a small measuring spoon on top. The image was obtained from Unsplash at https://unsplash.com/photos/NfZ4133w9Kk