Tags: Cleanup • Information
While the pan is hot: put 1 tbsp olive oil in center of the pan and pour 1 tbsp salt onto it. Using tongs with paper towel, wipe the pan until clean.
Pictured: A green dish rag above a cast iron skillet with metal spatual in it. The image has been cropped to a 1:1 aspect ratio. The image was obtained from Unsplash at https://unsplash.com/photos/FUsq49lD1xY