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content/recipes/2024-06-22-salisbury-steak/index.md
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+++
title = "Salisbury Steak"
author = ["KemoNine"]
publishDate = 2024-06-22
draft = false
layout="recipe"
image="likemeat-nEp0u0U-ovs-unsplash.jpg"
imagecaption="A stack of raw hamburger patties. The image was obtained from Unsplash at https://unsplash.com/photos/brown-bread-with-ham-and-cheese-nEp0u0U-ovs"
date="2024-06-22"
AuthorName="KemoNine"
AuthorURL="https://culinary.kemonine.info"
category="Dinner"
cuisine="Simple"
yield="4-6"
prepTime="10 mins"
cookTime="15 mins"
[[inspiration]]
title="foodess"
url="https://foodess.com/old-fashioned-salisbury-steak-recipe/"
+++
## Ingredients {#ingredients}
### Ground Beef Mix {#ground-beef-mix}
- 1 1/2 pounds ground beef preferably 85% lean
- 1/3 cup bread crumbs
- 1 large egg
- 2 tbsp ketchup
- 1 tbsp Worcestershire sauce
- 1 tsp onion powder
- 1/2 tsp garlic powder
- 1 tsp kosher salt
- 1/4 tsp black pepper
- 2 tbsp oil
### Gravy {#gravy}
- 2 cups beef broth
- 1 small onion thinly sliced
- 1/2 tsp salt plus more to taste
- 1/4 tsp black pepper
- 2 tbsp all-purpose flour
- 2 tbsp unsalted butter
- 1 tbsp Worcestershire sauce
- 1 tsp soy sauce (optional, for depth)
## Instructions {#instructions}
1. In a large bowl, mix together the ground beef, bread crumbs, egg, ketchup, Worcestershire sauce, garlic powder, onion powder, salt, and pepper until well combined.
2. Shape the mixture into 4-6 oval patties, about ¾ inch thick.
3. Heat a skillet over medium-high heat. Add the patties and cook for about 4-5 minutes on each side, or until they’re nicely browned. Remove the patties from the skillet and set aside. They don’t need to be cooked through at this point.
4. In the same skillet, melt the butter over medium heat. Add the sliced onions and cook until they’re softened and golden, about 5-7 minutes.
5. Sprinkle the flour over the onions, stirring to combine. Cook for an additional minute to get rid of the raw flour taste.
6. Gradually whisk in the beef broth, ensuring there are no lumps. Add the Worcestershire sauce and soy sauce. Bring the mixture to a simmer, and let it thicken for a few minutes.
7. Taste and adjust seasoning with salt and pepper as needed.
8. Return the patties to the skillet, nestling them into the mushroom gravy. Cover and simmer on low heat for about 10-15 minutes, or until the patties are fully cooked through and the gravy has thickened to your liking. Rest for a minute or so before serving.
## Notes {#notes}
To serve
: Serve over mashed potatoes or buttered egg noodles (like stroganoff).

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<description>Recent content in Dinner on KemoNine&#39;s Culinary Notebook</description> <description>Recent content in Dinner on KemoNine&#39;s Culinary Notebook</description>
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<item>
<title>Salisbury Steak</title>
<link>https://culinary.kemonine.info/recipes/2024/06/salisbury-steak/</link>
<pubDate>Sat, 22 Jun 2024 00:00:00 +0000</pubDate>
<guid>https://culinary.kemonine.info/recipes/2024/06/salisbury-steak/</guid>
<description>Ingredients Ground Beef Mix 1 1/2 pounds ground beef preferably 85% lean 1/3 cup bread crumbs 1 large egg 2 tbsp ketchup 1 tbsp Worcestershire sauce 1 tsp onion powder 1/2 tsp garlic powder 1 tsp kosher salt 1/4 tsp black pepper 2 tbsp oil Gravy 2 cups beef broth 1 small onion thinly sliced 1/2 tsp salt plus more to taste 1/4 tsp black pepper 2 tbsp all-purpose flour 2 tbsp unsalted butter 1 tbsp Worcestershire sauce 1 tsp soy sauce (optional, for depth) Instructions In a large bowl, mix together the ground beef, bread crumbs, egg, ketchup, Worcestershire sauce, garlic powder, onion powder, salt, and pepper until well combined.</description>
</item>
<item> <item>
<title>Chicken and Orzo</title> <title>Chicken and Orzo</title>
<link>https://culinary.kemonine.info/recipes/2024/02/chicken-and-orzo/</link> <link>https://culinary.kemonine.info/recipes/2024/02/chicken-and-orzo/</link>

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<section class="container list"> <section class="container list">
<h1 class="title">Dinner</h1> <h1 class="title">Dinner</h1>
<div class="pure-g">
<div class="pure-u-1">
<h3><a href="https://culinary.kemonine.info/recipes/2024/06/salisbury-steak/">Salisbury Steak</a></h3>
</div>
</div>
<div class="pure-g"> <div class="pure-g">
<div class="pure-u-1"> <div class="pure-u-1">
<h3><a href="https://culinary.kemonine.info/recipes/2022/12/sheet-pan-bbq-meatballs/">Sheet Pan BBQ Meatballs</a></h3> <h3><a href="https://culinary.kemonine.info/recipes/2022/12/sheet-pan-bbq-meatballs/">Sheet Pan BBQ Meatballs</a></h3>

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</div> </div>
</div> </div>
<div class="pure-g">
<div class="pure-u-1">
<h3><a href="https://culinary.kemonine.info/recipes/2024/06/salisbury-steak/">Salisbury Steak</a></h3>
</div>
</div>
<div class="pure-g"> <div class="pure-g">
<div class="pure-u-1"> <div class="pure-u-1">
<h3><a href="https://culinary.kemonine.info/recipes/2023/08/simple-tuna-casserole/">Simple Tuna Casserole</a></h3> <h3><a href="https://culinary.kemonine.info/recipes/2023/08/simple-tuna-casserole/">Simple Tuna Casserole</a></h3>

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<title>Salisbury Steak</title>
<link>https://culinary.kemonine.info/recipes/2024/06/salisbury-steak/</link>
<pubDate>Sat, 22 Jun 2024 00:00:00 +0000</pubDate>
<guid>https://culinary.kemonine.info/recipes/2024/06/salisbury-steak/</guid>
<description>Ingredients Ground Beef Mix 1 1/2 pounds ground beef preferably 85% lean 1/3 cup bread crumbs 1 large egg 2 tbsp ketchup 1 tbsp Worcestershire sauce 1 tsp onion powder 1/2 tsp garlic powder 1 tsp kosher salt 1/4 tsp black pepper 2 tbsp oil Gravy 2 cups beef broth 1 small onion thinly sliced 1/2 tsp salt plus more to taste 1/4 tsp black pepper 2 tbsp all-purpose flour 2 tbsp unsalted butter 1 tbsp Worcestershire sauce 1 tsp soy sauce (optional, for depth) Instructions In a large bowl, mix together the ground beef, bread crumbs, egg, ketchup, Worcestershire sauce, garlic powder, onion powder, salt, and pepper until well combined.</description>
</item>
<item> <item>
<title>Simple Tuna Casserole</title> <title>Simple Tuna Casserole</title>
<link>https://culinary.kemonine.info/recipes/2023/08/simple-tuna-casserole/</link> <link>https://culinary.kemonine.info/recipes/2023/08/simple-tuna-casserole/</link>

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<description>Recent content on KemoNine&#39;s Culinary Notebook</description> <description>Recent content on KemoNine&#39;s Culinary Notebook</description>
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<item>
<title>Salisbury Steak</title>
<link>https://culinary.kemonine.info/recipes/2024/06/salisbury-steak/</link>
<pubDate>Sat, 22 Jun 2024 00:00:00 +0000</pubDate>
<guid>https://culinary.kemonine.info/recipes/2024/06/salisbury-steak/</guid>
<description>Ingredients Ground Beef Mix 1 1/2 pounds ground beef preferably 85% lean 1/3 cup bread crumbs 1 large egg 2 tbsp ketchup 1 tbsp Worcestershire sauce 1 tsp onion powder 1/2 tsp garlic powder 1 tsp kosher salt 1/4 tsp black pepper 2 tbsp oil Gravy 2 cups beef broth 1 small onion thinly sliced 1/2 tsp salt plus more to taste 1/4 tsp black pepper 2 tbsp all-purpose flour 2 tbsp unsalted butter 1 tbsp Worcestershire sauce 1 tsp soy sauce (optional, for depth) Instructions In a large bowl, mix together the ground beef, bread crumbs, egg, ketchup, Worcestershire sauce, garlic powder, onion powder, salt, and pepper until well combined.</description>
</item>
<item> <item>
<title>Pancakes</title> <title>Pancakes</title>
<link>https://culinary.kemonine.info/recipes/2024/02/pancakes/</link> <link>https://culinary.kemonine.info/recipes/2024/02/pancakes/</link>

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<h1 class="title p2 m0 absolute white bottom-0 left-0 title-shadow">Salisbury Steak</h1>
</a>
</div>
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Salisbury Steak · KemoNine&#39;s Culinary Notebook
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<h1 class="post-title center m1 sm-mt3" itemprop="name">Salisbury Steak</h1>
</header>
<div class="recipe-source center">
<div class="clearfix mt3">
Published: June 22, 2024
</div>
<div class="clearfix mt3">
Chef:
<a href="https://culinary.kemonine.info">KemoNine</a>
&bull;
Category: <a href="https://culinary.kemonine.info/category/dinner/"><span itemprop="recipeCategory">Dinner</span></a>
&bull;
Cuisine: <a href="https://culinary.kemonine.info/cuisine/simple/"><span itemprop="recipeCuisine">Simple</span></a>
</div>
<div class="clearfix mt3">
</div>
<div class="clearfix mt3">
Yields: 4-6
&bull;
Prep Time: 10 mins
&bull;
Cook Time: 15 mins
</div>
</div>
<div class="clearfix mt3">
<div class="sm-col sm-col-6 lg-col-6 recipeItems">
</div>
</div>
<div class="px2 mt3 clearfix">
<div class="sm-col-8 mx-auto" itemprop="description"><h2 id="ingredients">Ingredients</h2>
<h3 id="ground-beef-mix">Ground Beef Mix</h3>
<ul>
<li>1 1/2 pounds ground beef preferably 85% lean</li>
<li>1/3 cup bread crumbs</li>
<li>1 large egg</li>
<li>2 tbsp ketchup</li>
<li>1 tbsp Worcestershire sauce</li>
<li>1 tsp onion powder</li>
<li>1/2 tsp garlic powder</li>
<li>1 tsp kosher salt</li>
<li>1/4 tsp black pepper</li>
<li>2 tbsp oil</li>
</ul>
<h3 id="gravy">Gravy</h3>
<ul>
<li>2 cups beef broth</li>
<li>1 small onion thinly sliced</li>
<li>1/2 tsp salt plus more to taste</li>
<li>1/4 tsp black pepper</li>
<li>2 tbsp all-purpose flour</li>
<li>2 tbsp unsalted butter</li>
<li>1 tbsp Worcestershire sauce</li>
<li>1 tsp soy sauce (optional, for depth)</li>
</ul>
<h2 id="instructions">Instructions</h2>
<ol>
<li>In a large bowl, mix together the ground beef, bread crumbs, egg, ketchup, Worcestershire sauce, garlic powder, onion powder, salt, and pepper until well combined.</li>
<li>Shape the mixture into 4-6 oval patties, about ¾ inch thick.</li>
<li>Heat a skillet over medium-high heat. Add the patties and cook for about 4-5 minutes on each side, or until they’re nicely browned. Remove the patties from the skillet and set aside. They don’t need to be cooked through at this point.</li>
<li>In the same skillet, melt the butter over medium heat. Add the sliced onions and cook until they’re softened and golden, about 5-7 minutes.</li>
<li>Sprinkle the flour over the onions, stirring to combine. Cook for an additional minute to get rid of the raw flour taste.</li>
<li>Gradually whisk in the beef broth, ensuring there are no lumps. Add the Worcestershire sauce and soy sauce. Bring the mixture to a simmer, and let it thicken for a few minutes.</li>
<li>Taste and adjust seasoning with salt and pepper as needed.</li>
<li>Return the patties to the skillet, nestling them into the mushroom gravy. Cover and simmer on low heat for about 10-15 minutes, or until the patties are fully cooked through and the gravy has thickened to your liking. Rest for a minute or so before serving.</li>
</ol>
<h2 id="notes">Notes</h2>
<dl>
<dt>To serve</dt>
<dd>Serve over mashed potatoes or buttered egg noodles (like stroganoff).</dd>
</dl>
</div>
</div>
<h3 class="blue mt0 mb2 xs-center center">Inspiration & Resources</h3>
<ul class="center">
<li><a href="https://foodess.com/old-fashioned-salisbury-steak-recipe/" target="_blank" rel="noopener me">foodess</a></li>
</ul>
<div class="xs-p2 center">
<figure itemprop="associatedMedia" itemscope itemtype="http://schema.org/ImageObject">
<img itemprop="image" src="https://culinary.kemonine.info/recipes/2024/06/salisbury-steak/likemeat-nEp0u0U-ovs-unsplash_hu5459c0360c2b0cb7a147d2df0eb350ca_4015318_1000x1000_fit_q75_box.jpg" style="max-width:75%" />
<figcaption>
<p><b>Pictured:</b> A stack of raw hamburger patties. The image was obtained from Unsplash at https://unsplash.com/photos/brown-bread-with-ham-and-cheese-nEp0u0U-ovs</p>
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<description>Ingredients Ground Beef Mix 1 1/2 pounds ground beef preferably 85% lean 1/3 cup bread crumbs 1 large egg 2 tbsp ketchup 1 tbsp Worcestershire sauce 1 tsp onion powder 1/2 tsp garlic powder 1 tsp kosher salt 1/4 tsp black pepper 2 tbsp oil Gravy 2 cups beef broth 1 small onion thinly sliced 1/2 tsp salt plus more to taste 1/4 tsp black pepper 2 tbsp all-purpose flour 2 tbsp unsalted butter 1 tbsp Worcestershire sauce 1 tsp soy sauce (optional, for depth) Instructions In a large bowl, mix together the ground beef, bread crumbs, egg, ketchup, Worcestershire sauce, garlic powder, onion powder, salt, and pepper until well combined.</description>
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<title>Pancakes</title> <title>Pancakes</title>
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June 22, 2024
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<a href="https://culinary.kemonine.info/recipes/2024/06/salisbury-steak/">Salisbury Steak</a>
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