21 lines
1.2 KiB
XML
21 lines
1.2 KiB
XML
|
<?xml version="1.0" encoding="utf-8" standalone="yes"?>
|
||
|
|
<rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom">
|
||
|
|
<channel>
|
||
|
|
<title>Sauce on KemoNine's Culinary Notebook</title>
|
||
|
|
<link>https://culinary.kemonine.info/category/sauce/</link>
|
||
|
|
<description>Recent content in Sauce on KemoNine's Culinary Notebook</description>
|
||
|
|
<generator>Hugo -- gohugo.io</generator>
|
||
|
|
<language>en-us</language>
|
||
|
|
<lastBuildDate>Sun, 04 Dec 2022 00:00:00 +0000</lastBuildDate><atom:link href="https://culinary.kemonine.info/category/sauce/index.xml" rel="self" type="application/rss+xml" />
|
||
|
|
<item>
|
||
|
|
<title>KemoNine's Berry Sauce</title>
|
||
|
|
<link>https://culinary.kemonine.info/recipes/2022/12/kemonines-berry-sauce/</link>
|
||
|
|
<pubDate>Sun, 04 Dec 2022 00:00:00 +0000</pubDate>
|
||
|
|
|
||
|
|
<guid>https://culinary.kemonine.info/recipes/2022/12/kemonines-berry-sauce/</guid>
|
||
|
|
<description>Notes You should be able to use any berry + citrus some recommendations: Blueberry + Lemon Raspberry + Lime You can use 1/2 cup white sugar instead of honey or agave nectar This freezes good and keeps awhile in the fridge </description>
|
||
|
|
</item>
|
||
|
|
|
||
|
|
</channel>
|
||
|
|
</rss>
|